The Wolf AND The Shepherd are joined by Jason DeBord, the proprietor of Martian Margaritas in Aurora, Texas. Aurora hit the news back in 1897 as a location of a crashed UFO. The pilot of the UFO is said to be buried in the town cemetery,
The Wolf and the Shepherd try Alien Ale beer, also made by Jason DeBord, and discuss what it takes to make it in the beer business.
welcome to this episode of the wolf and
the shepherd today we're going to be
talking about
a little town in texas called aurora
it's about
oh 20 minutes or so from where we
actually record and
visiting with us today is jason debord
who is the proprietor of martian
margaritas
and he also has an excellent beer out
called alien l thanks for joining us
jason
thanks for having me so before we get
into your
nice little pub that you got there in
aurora we gotta kind of talk about the
elephant in the room which is
you know martian margaritas alien ale
why have somewhere like that in a little
town called
aurora texas um
i did a little bit of research about
aurora uh
on the number which kept coming out was
1897
1897 1897 1897
and it was right the first time yeah it
was
a ufo was said to have crashed into a
windmill
so like you know we
we talk about you know occasionally um
extraterrestrial life like how good it
is
kind of like yeah they must they must
have that crap
down right oh absolutely oh my goodness
they're
they're in these other solar systems
they must have that crap down but they
come here
they crash into a windmill i mean
seriously
i mean 1897. i mean look this isn't like
we had
you know a whole bunch of other stuff
going on they crashed
into a windmill well and of all the
places for them to choose to crash
i mean they could have crashed in you
know if they're coming to texas which
let's be honest
what better place to stop than texas but
they could have went to dallas they
could have went to fort worth they could
have went to houston
austin san antonio no they said you know
what
we're going to crash let's crash in
aurora
that that's true but if you had a whole
bunch of wreckage
from a ufo like crashing right what
would you do with it
would you kind of like dig a little bit
of a
you know thing in your backyard or we
threw it
well yeah they threw it down a well they
threw it down a nearby well that was it
it's a ufo
it's crashed you know what we're gonna
do we're going to throw it in a well
no that was how they do it makes a lot
of sense and
of course part of the story behind the
aurora crash
was you know here comes this uh ufo
crashes into the windmill which i mean
let's look at 1897 right
can't be a huge windmill can't be that
big of a windmill
size yeah somehow average sized windmill
yeah
average size one well let's you know it
is texas let's go above average size
yeah you know a little bit bigger than
regular winter everything's bigger in
texas right
so this alien spacecraft crashes into
this windmill
farmer decides not only not only do we
go ahead and throw all this stuff down a
well
but we got a cemetery here in town right
so we're not a farmer
a judge oh that's right it was a judge
yeah
it so this judge decides not only are we
gonna throw all this stuff down the well
right but we're gonna bury the pilot
in the cemetery right here in town yeah
but you
you have actually downloaded some free
games on the xbox game pass
oh sure yeah and there's been some stuff
you download those games and you've got
to do this you're going to do that blah
blah blah
but there has never been a point where
the simplicity have been like
oh a ufo has crashed let's
throw it in a well right i mean that
that
shouldn't be like they should be on the
checklist
i mean at the end of the day it's like
all right let's move on move on nothing
else is going to come from this i mean
at some point you've got to have
somebody in charge
who is kind of like well what should we
do with it and there should have been
some um
alternate kind of suggestions right it's
like hey
let's send it to the federal government
because this stuff is obviously not
kind of normal but right and then you've
got the other person's like
hey let's just throw it down a well well
yeah
and if you look kind of in the history
of aurora texas they were a little bit
upset about the railroad passing them
well they were
yeah but i don't think in 1897
it should be a let's pull the ufo card
and you know you talk about crashing in
dallas or other cities instead of aurora
in 1897 it was the biggest city
in wise county wow right thriving oh wow
i think it had more people there
then than now uh-huh yeah well aurora
now is you know as my dad would probably
call it a wide spot in the road
although it's growing i mean it's a
growing little community but
what's going on around us yeah yeah and
in your
situated what right there between boyd
and rome
because uh i i do remember taking my
kids to that cemetery to show them the
uh historical marker and everything
which i mean once again you gotta love
texas that they'll put on a historical
marker that a space man is buried
in this cemetery right but right there
in rome there's a dairy queen
and that used to be the closest dairy
queen whenever the one here in keller
closed
so we'd go out to rome and we'd go get a
blizzard and then it's like hey
by the way you want to go see a grave of
space man and all the kids they thought
i was kidding with them
oh here's a dad joke right no and then i
showed him the historical marker and of
course
they they loved that so we we've also
had some
uh shows and everything tv shows news
reports and all this about the aurora
incident
and jason i i know a lot of what goes on
now when aurora's kind of
grabbed a hold of that they even named
the guy they named him ned
and uh there there's things that happen
in aurora now
you know as far as kind of celebrating
that whole deal whether or not
there's some believe it was always a
hoax there's some believe that it
actually happened
but in taking that little incident that
happened way back then 1897 now you've
opened a place called
martian margaritas so tell us about that
well
i mean that's why i named it that
because it's very convenient
i was i was working in the area um i had
some friends
have a barbecue they had a little
barbecue trailer out there on the land
and it's right next to the city monument
where they have an alien and a spaceship
and it's just down the street from the
from the cemetery
so i have a little landscape company
it's funny how things are born but
i i bought a trailer from a guy who
converted it to a travel trailer for his
motorcycle so he had
ac in it he had electric in it and it
just dawned on me just
honestly just came out of nowhere my
friends had a trailer there for their
barbecue
i said i'm gonna knock a window in my
trailer
and sell margaritas right next to those
guys i'm gonna call it marshall
margaritas
it just dawned on me and then when i
contacted tabc
um they said no it's
you can't have wheels on it and be in a
permanent spot that's for country events
you have to have it's got to be
all right attached to the land yeah okay
i ordered a building
just a little building uh 20 by 10. and
i told
my barbecue friends i said hey i ordered
a building they said we're going to
order a building
so they ordered a building i built a 80
by
30 party patio uh-huh our buildings are
right next to each other the party pad
is in front so it's an outdoor venue
right so there's there's there's no
indoor seating i mean i have two seats
inside to meet tabc requirements
yeah you have to be able to sit inside
um you can walk inside theirs to
order you order mine at the bar you
order their barbecue
um we just finished uh covered stage
and we have live music every friday and
saturday so you can have barbecue
gonna have margaritas and when covet hit
we opened in february when kova hit
march
they shut everybody down right right
well our our business model was already
margaritas to go just like they do in
louisiana yeah so we opened a
drive-through
and we were busy yeah we were busier
than than we are now
wow it was yeah people were coming from
paradise texas
we'd always ask people where they're
coming from and and i got to know
everybody you know everybody out there
knew me
i knew everybody so i'll get our name
out there on social media too so a lot
of people know we're there
right um and now we have uh
haley's hot dogs haley is from haley's
comment of course everything's got to be
well it's got to be it's got to be space
related absolutely got to be space
related
um we're gonna there's gonna be
different food trucks coming out there
um so the way my and then
i always wanted to have my own beer of
course i'm a beer guy
so i i've never had a sip of beer in my
entire life
well you're in for a treat oh good
um so obviously because of the whole
alien theme i decided to name it alien
hail i know i wanted to be an
ale and hell you can brew faster so you
can get out
um so i was i don't want to
name names of the other um
uh beer companies and breweries that i
was
i was talking to but basically yeah i
wasn't worth a lot of people's time
right i just had this idea
um i had this little little bar
um so is this going to cost me money to
make it is going to cost me money
to distribute it it's going to cost me
money to sell it to you and then
so am i allowed to plug a radio station
sure sure
okay so there's there's no rules here oh
okay yeah so
jim lane is a promoter for is it
99 oh don't don't get me don't ask us
i'm gonna be he's gonna be upset with me
if if if i'm plugging him gently i think
it's 99.5 the wolf
it's a local countryside it's a local
country station i'm sorry if i got it
wrong but everybody knows who jim lane
is regardless
but he came out we were talking about
doing a a remote broadcast
and i didn't have the covered stage yet
and since i'm an outdoor venue
he don't even waste my time and money
scheduling it way in advance he shows up
it's raining there's nobody there so we
wanted to wait
but i started talking to him about my
just like i am to you and
talking about my beer he put me in touch
with the owner
of nacona brewery you know where nacona
is the old nocona boot factory
right a lot of people know about it's up
it's further
than us it's 287 you go through billy so
now it's half boot factory half brewery
wow okay
i'm dr cole meyer retired scientist
mad scientist has got great beer he
hired some talented guys that are
brewmasters i went out there
met with him jim lane's recommendation
he put
us in touch um and it's been great ever
since i mean
we we uh told dr komer my my idea
um he was on board got his brewmaster on
board we went over how we wanted to
taste and different flavors
yeah um i settled on not settled i mean
i discovered this
delicious nectar of the gods um and then
i came up with the logo
i had uh um there's a lot there's a long
process you got to get the barcode
approved you got to get the
alcohol analysis done well let's let's
walk through a little bit of that
because i know there's a lot of people
and and home brewing is kind of a big
deal now
uh a lot of people go to those home brew
shops and they
they want to brew their own beer next
thing you know
you know they think okay well i'm gonna
be the next
you know arthur guinness i'm gonna be
the next you know miller
coors bud whatever and then they realize
it's not just as easy as setting up a
brew shop in your garage
so it's mainly people who want diarrhea
for a week
well until they work out the uh yeah
that's how my first experience is
and i've heard you know a lot of the
horror stories behind brewing beard that
it's not really all about the brewing
it's about the cleaning
that all you are is a glorified janitor
you're just constantly cleaning
all of your equipment and trying to get
it right but so
you got the recipe you know that you got
the taste
now walk us through you know what once
you figured that part out
kind of some of the struggles that you
went through in getting it from
that nice little vat of beer that you
were tasting
in those glass bottles to that can that
you're holding right there in your hand
i mean that
that's a legitimate beer can now you got
to feel proud about that i mean that
that's not something you brought in
some little growler or some glass bottle
i mean it's a legitimate beer can with
the barcode and everything so
walk us through that i'm very proud of
it and i wish i could walk you through
the whole process
well what you can there's probably
certain things you can't say
well no it's not that i can't say it
they i'm i'm
fortunate that they they i had the
professionals help me
you know it was just all my idea all my
taste buds
it was a lot of their hard work it was a
lot of my patience
i invest it um financially into it
and they they took on the brunt of all
that
honestly i mean they got us they got us
through that he walked me through as he
was going through it told me how long it
was going to take
and honestly they they cut that time
drastically i mean
well well as motivated as i was to get
it out when they first told you it's
going to take how long what they say
um probably
a year eight months to a year okay that
was my guess yeah so
so they're probably saying hey jason
it's going to take 12 months yeah but
they delivered it in
six six okay so they cut that estimate
in half so that's why
i was waiting on the cans the good thing
is we were able to have it on tap
so i could still serve it you know i
could serve it on tap so i
had it in kegs um but i was excited i
was
i was pushing for this i mean i wanted
it in cans i wanted it in stores
um so right now where we stand
is um the the brewery signed with
fisher 59 so i think they're out of
denton they're
the beer distributor and they're
distributing it it's it's in several
stores in that way before that happened
i was self-distributing i had it in big
z gas station in rome
i have it right here in keller at my new
york pizza on north tarrant roof snow he
has it on tap he has it on
in can he's a big supporter of it um
where else oh we had a we had a uh beer
tasting at owl's discount liquor up in
decatur
i was up there with uh one of my beer
girls and we were giving out free
samples right
he's a big supporter of this he loves
the idea he carries like the most
local craft beers i've ever seen anybody
have he has a wall of it so
now have you found like during this
covert period
it's helped you to kind of
i don't know maybe maybe kind of
centralize and see where your pattern is
going
and where you're going to go from now on
or what or was it just i mean
you know you've got bars which you know
are closed down and people can't
drink outside the bars and you
you know you've obviously got your beer
and trying to find all your different
um channels of distribution but i mean
did it did it change anything for you
like when this suddenly came about were
you like were you on a path
and then it was like oh my goodness i've
got to find a different path to try and
get this going
honestly i i feel bad because it
affected so many people in such a
negative way
yeah that it actually helped propel us
right i mean
it really helped us other things i had
going on it shut a lot of things down
you know i'm a busy guy with a lot of
things yeah and it shut those things
down so i could actually focus
on building the brand sure promoting the
bar
and like i said we opened that
drive-through to adapt
and um to the situation and it just it
kind of blew up and
this was just patience we would i think
it initially we were afraid it was going
to slow this down
right it did it did keep us from one
big distributor before covet yeah
we had already spoken had a big
presentation with one that was really on
board
right with distributing it they were
excited about it
um but after coke during
covet once we got it canned they yeah
they don't have time for us they're so
busy
sure they can't get enough of yeah
another beer
excuse me um they can't get enough of
the other beer out fast enough
so they didn't have time for us so
that's the only hiccup
um but there's there like i said we just
signed one distributor they're looking
at
two more in january i think they're
legally allowed to sign with
three right okay so they may be looking
at
two more the the one they have is is
doing phenomenal from what i understand
and distribute it and stores are
requesting it that's good and everybody
taste it are you ready to taste it i'm
ready to taste it absolutely yeah
sir absolutely sir um
everybody taste it i i've been getting
positive positive feedback even people
to say don't drink beer
um i've had performers out there friday
saturday night i'll give
i give them drinks but when they when
they leave for the night they buy
a six-pack or twelve pounds to take
their friends for themselves
you see this nice uh oh yeah saddle
saddle
there you go sir so i'm i'm gonna
kind of look here on the can here you
know and of course we're
we're gonna we're gonna post pictures of
this and and all the good stuff
uh that you can you know find on our
facebook site and everything else but
alien l area 114 and out of this world
ale in the early morning hours of april
17
1897 the residents of aurora texas were
awakened by
low-flying craft traveling over the town
the struggling craft crashed into the
windmill of judge proctor's land
which the town council has named area
114
there was little left when the residents
arrived at the crash site
burning debris a deceased alien body and
a cryptic paper
what was on that paper the top secret
recipe for what we
now call area 114 alien ale
oh the taste and you'll see oh sorry
one taste and you'll see why it was out
of this world there was a little piece
of ice on there that's why i
said it was oh so uh 4.8 alcohol by
volume
and uh if you drink this
while you're pregnant it might cause
problems so
uh before we try to have your baby will
have a
supernatural ability yeah a bit big
alien eyes
does have telepathy now before you try
this
did you take a pregnancy test um
[Music]
i'm gonna take that as a no were you
asking about my
yes i'm asking you about yours no okay
all right
so uh let's all right train here
crack this open dang sun strength
oh that is good stuff that is good so i
can actually see
why you're talking about the whole you
know people that don't necessarily
like beer being into this doesn't have
that it's not real hoppy yeah it doesn't
have that pilsner
beer taste you know when we're walking
around we're 16 years old we sneak up to
dad and grab his beer can
of his schlitz or something like that
and take that taste and say oh this is
terrible
this is one i wouldn't want my kids to
drink for their first sip because maybe
they're going to be hooked on beer i
mean
my kid's first sip of beer was all
guinness and so they all think that
that's what
beer tastes like and yeah so i did well
there
although i love i love guinness but uh
but man i mean it's nice this that is
that is a fantastic beer i mean that is
really good it is a nice beer i wanted
to make it you know the drinkability
you can drink five or six you know i
don't want to have any beer you drink
one or two
yeah now uh you talked about it being on
tap
and in cans bottles no
i don't think that the brewery that i'm
with that just does cans
so that seems to be a new thing with
beers now
it it was always in cans and then
bottles came along
and now everything's going back to cans
and
to be honest with you i'd rather drink a
beer
yeah i'd rather drink a beer out of a
can i don't know why
i think it stays colder longer you don't
you don't have to drink it as fast i
think yeah it makes
it it actually costs it actually costs
more money
to produce to put it in the bottles yeah
and i heard and i heard like storage uh
certain things with bottles you got to
be careful where you store them like if
there's too much light in the bottle
it's it's messing with the flavor of the
beer and cans it's more
it's more protected yeah and we're
actually you see how this is a
label a wrap label they have a machine
out there that does this
oh yeah so yeah i see that but now we've
ordered
so there's a can shortage i don't know
if you know this all brewers know it and
all distributors not there really
there's a cam search for beers
but they found a supplier and they we
secured
tens of thousands of cans and so now
we're going to print this same logo on
the can
it's going to be printed directly onto
can it won't be a wrap like it is
gotcha so now do you have any
distribution through stores
or anything at the moment oh yeah yeah
officially fisher 59
and denton is our distributor all right
for nicona
okay so i have rights to the beer right
kona
has rights to the beer they're the ones
that sign with the distributors
um and so yeah so they're distributed in
stores now there's ones
in the kona that are requesting it i'm
hoping that's in debt and i don't know
all this
i didn't get the list yet it comes out
next week yeah
i'll have i'll have a when i go to the
actually thursday i should have a list
right where it's at they gave me a list
before and i don't know if that list
stayed true okay i don't know if it's
changed since the since the scene yeah
because i'm telling you drinking it it's
a nice
no it it your tongue this is some nice
that
that is a great beer i brought you a
case it it it really is good
that's a good taste i i'm so i've got to
be honest
i i honestly thought it it would
probably be
pretty good it'd be just like one of
those oh
you know it's pretty good beer but i i
gotta hand it tj's and that's a
fantastic beer i mean
it really is a nice tasting beer thank
you
and you know i like the logo because i
think it stands out yeah and you know
how not what these are like
we bought a vodka that's shaped like a
alien
okay what brand or whatever it's a
novelty right sure so so you buy it
because it matches what i'm going out
there with the alien theme right right
because of the novelty but you taste it
it tastes like crap so you won't buy it
again right
right but you gotta sold so this i i
went off the same thing like people see
this it stands out you'll be like oh
i'll try it
yeah you know and then you try and
they're like oh crap it's actually
really good
right and then you'll buy some more that
is nice and nice tasting beer yeah when
i had it on tap before we had it in can
when we were doing the drive-through
we're going to drive through with the
margaritas
people wanted this i was selling it to
them by the gallon
in our in our margarita to-go containers
they wanted it on tap
and you know because that's really what
pushed me
to try to get it in cans even faster
like like my customers
wanted this in cans because you know tap
beer is not going to
hold yeah you know right it's it's going
to go flat
you can drink it fast you can put it in
a growler but
it's only going to last so long right in
a growler where a can
you throw it in the fridge and it's
ready when you're ready
now i still do have one customer i won't
i won't buy him out but
he still insists on buying it in the
gallon bag because that way his
his wife can't monitor how much he
drinks he can say oh and he drank
equivalent of
two beers right you know because she'll
she's going to drink the six because i
was like i got him six packs and he's
like no no and then she'll be like oh
you had this money he had this money
he's like she has no idea how many i
have
yeah yeah yeah you know what once again
on this podcast we're always trying to
hand out good advice
and and that's pretty good advice so i
mean if you're gonna go pick up this
beer
maybe you talk to jason and say you know
my wife watches my alcohol intake maybe
i need to go ahead and have it in the
bags or something like that because i
don't want her
counting the empty cans in the in the
trash can outside
or or the recycle bin sorry
so um where are you going from this
i mean this is um honestly honestly a
lovely tasting beer
thank you i'm i'm just really trying to
get it in
all the stores trying to promote it i
want to walk in walmart in the beer
section and
it's there and take pride in knowing
that's my problem right
um we are gonna eventually once we once
we
get it distributed and sell enough to
pay for it
one thing that's unique that no
um micro brewery or craft beers do
i don't know if you're saying on
podcasts i want them to steal my idea
but hey more power tone
you heard it here first i want to do my
yeah but hey this is all officially
trademarked so
yeah i want to do my tab green i want to
do my tab green you know like monster
like everybody drinks but no no craft
beer does it so i want to do this like
fluorescent green
and then eventually because it takes a
lot of work and it takes a lot of money
but
i want to have it like the little alien
head cut out oh yeah
just to make it a little bit more trendy
and a little bit more desirable when you
see it
you know yeah no because i mean i'll be
honest with you
i mean i'm not a big fan of a lot of
beers
but i mean this stuff is i mean it
tastes good mm-hmm
does this not taste good i mean this
stuff tastes well there
there was a hole in the bottom of mine
no i mean
what have you got in terms of you know
how are you going to promote it
going forward i mean you know we're in
this kind of
covered thing of like almost everything
has to be online now in terms of
promotion it's hard to kind of have
you know face-to-face promotions and
building things where are you going to
go from here
i've done face-to-face promotions at
yeah owls discount liquor
people come in the liquor store so i
want to do more of that i want to do
more things like this i'm getting it on
social media
sure um i'm actually um
i've gone to bars like you know my wife
didn't believe me but i was actually
there to try to make connections for
for well you know that's because her
name is lisa
and if you're married to a woman named
lisa she's not going to believe anything
you say
yeah so but i actually made some
connections with some people with some
bars that work at their managers at
other places and bars
and they're open to carrying my beer and
i met the owner of
uh keller tavern at my new york pizza
okay and he's open to meeting with me
and carrying my beer there because he
got changes out of tap all the time
yeah so i'm just actually going to visit
places in person
even though a lot of plates because now
they're open and back up
with limited capacity if i can meet with
the owners or managers
um tell them about my product leave them
some samples see what they think
what is this what is the struggle of
somebody that's got this brand new beer
i mean you don't have the
the name miller light coors light bud
light behind you right
you know you you've got this one beer
what what is that big struggle
of being able to take a product
like this and put it in front of a bar
and say
we want you to carry our beer what what
what's the big struggle time
availability
really i mean i'm a dad i have a other
full-time jobs yeah um so i devote all
my free time to it
you know weekends evenings like now um
really just just time availability and
and my time availability um
to to catch that person i need to you
can't always catch an owner
yeah right and managers will be like
i'll take your card out i'll i'll give
it to
somebody you never hear and you got to
be persistent but you don't be too
persistent you want to be pushy and
they blow you off like a yeah
encyclopedia salesman
so um just time time and timing
you know sure so my when i'm available
doesn't necessarily
of course mine when they're available so
and that's the thing i mean
you know there are a lot of beers out
there i mean i think
and the other i'm sorry yeah the the
other thing is
like i want to destroy like i have
friends in other states and then
pennsylvania
he wants a sword i was in the army with
him we're both veterans we're on
facebook he sees what i'm doing here
he wants to carry it there well i
i know certain there's distribution laws
and all that stuff you gotta have a
distributor
so those old interstate commerce laws
had a lot to do with so i'm about to
learn how to navigate that yeah
because you know i i wanted other places
and i i think
somewhere like roswell new mexico this
would do great yeah martial margaritas
would do well
aileen now will do well yeah and i'll be
remiss i gotta i gotta do it before i
forget
i know we're in the middle of this but
when we're talking about crashing into
the windmill
and the barbecue place next to me that's
why they're called smoking windmill
ah all right smoking windmill barbecue
that's for an
alien okay i actually want to like to do
a big thing on top of them that's safe
yeah
no for the win and like have the
spacecraft
right on my end and it looks like it's
going into their windmill
yeah that sounds nice
barbecue the owner was the executive
chef for bob's steak and chop house for
all ten years
amazing talent yeah no different menu
all the time
he's got a thing called the ufo it's a
stuffed poblano pepper
stuffed with brisket and cream cheese
wrapped in bacon with his signature
sauce
it's amazing and it's a meal yeah you
know i keep threatening that
since he's calling it ufo did i get a
royalty you know yeah oh i know i know
you
i know you yeah yeah you got to get your
penny but
but yeah uh actually i mean i know sean
merchant
uh grew up with his brother uh his
brother his brother built my deck
well sean has three brothers so i grew
up with the older brother
but but yeah i i i know shawn and i
remember
you know tasting some of his food that
he cooked in some of his restaurants
he is an amazing chef so uh yeah
props to sean uh hadn't seen me in a
while but uh
you know glad you're kind of tied up
with him because
i would go into one of his restaurants
and i'd sit down and
you know he'd come up and he'd say oh
you know glad you came and i'm like sean
just
cook me something you know i i don't
want to order just you go make me
something
and bring it to me and every time he did
it was just
absolutely fantastic so now that he's
the
proprietor or one of the proprietors i
don't want to speak out of turn here i
don't know exactly how that works but
at least he's involved with the show
right yeah knowing
the whole area area 114 you know he's
there i'm there
we had two others we we had another uh
two shops
um it didn't work out with them they're
moving on to
bigger better things and then uh we'll
see what else
what what happens in the future yeah no
no what do you what do you think
i mean also my my snow
snow cone stand was uh it was uh
cosmic snow cosmic snow so i had my
youngest daughter working in there and
some some local kids
helped us um but now it's out of season
so that's why we opened
these hot dogs it is the snow cone stain
coming back
yeah yeah and yeah yeah when okay it'll
be back
and it'll be bigger and better we went
through some snack foods we rushed to
get it out there
um due to demand sure virgin margaritas
and
stuff for the kids we really weren't
ready for so
um it it was good there were i had a lot
of positive feedback but then i had
fair not so positive feedback and i'm
going to learn from that
you know that's good i'm new to that and
i accept that and
and and that's what i appreciate from my
my customers because they're all locals
so they live there they want it to
succeed they're gonna they're gonna be
honest with me
and tell me what i need to work on and
we're going to work on it and we're
going to come back
bigger and better and stronger and well
the the good part though is that you're
at least willing to listen
oh yeah you know a lot of times
people want to give feedback but they
feel like they're not being heard you
have sites like yelp.com and people
think that they're giving feedback and
somebody's actually going to look at it
listen to it or whatever but
it's good to hear that you're actually
listening to it and saying oh okay
yeah that's a good idea you know i'm
going to fix this i'm i'm going to make
this better it's a relationship with the
community you know
we're the only where do you where do you
own anything in town honestly
sure so i wanted to do well they want us
to do well so it's it's
it's a marriage you know do you do you
feel you have a good
social media presence in terms of like
like yeah um i had someone helping me
with that and now i hired a professional
yeah um and it's going really well and
i was discount liquor that's how he
reached out to me he thought we were
doing amazing you know he's a very
successful
little store out indicator and he's got
four locations and he was impressed with
it yeah that's why he reached out to me
um so yeah that's that's awesome i mean
now
and i'm grateful for it for the help i
have with him because now now going
forward
i mean we're all in this kind of
situation whereby they say that
we're we're gonna go with the second
wave and everything else but
you know i mean i think most of us you
know here in texas
still it's mostly bs but
um you know you do you think going
forward i mean do you
have a aggressive strategy kind of like
to get get this thing moving or do you
just want to roll with
how everything's coming why why i have
the
desire and why i have the energy and why
i have the time ever every free minute i
have
yeah i'm i'm dedicated to this beer
making it
yeah you know i want 10 20 years from
now when when i'm retired i walk into a
store
and pick up my beer yeah and it's still
there sure you know
this isn't a fly by night i'm in it for
the long haul i want this to be around
for
i won't just be around like bud light
like the
beers you're mentioning miller like i
want it to be around forever
yeah right yeah i mean i mean there's
some craft beers we know is going to be
around
around forever you know like dallas
blonde maybe that pickle beer from from
martin house
yeah scheinerbach schneiderbach that's
i'm glad you mentioned that that's the
one i always talked about because i was
looking at their history and how long it
took them
like if it takes me 10 or 20 years to
get in there hey that's how i'm going to
come and go i'm going to keep
pressing to get it where it's there
there were
years that the special brewery was there
and they were brewing beer and you would
go into a bar
in texas and you could order a shiner
which
most people when they order shiner they
think they're getting a shiner box but
you actually got a shiner or a shiner
light or something like that when it was
down south
and then all of a sudden you'd order a
shiner anywhere else you got a shiner
block
now shiner has all these beers all over
the place but
they've been down there for a hundred
years i mean it it took him a hundred
years
and you know the the craft brew thing
wasn't that big of a deal for a long
time
now it is a big deal here here's what's
going to get me there faster than
schneiderbot
when they started there wasn't all the
social media there wasn't podcasts there
wasn't
all this you know internet there wasn't
any of that so i have all that on my
side
so i mean if it takes a hundred years it
takes a hundred years
but i'd like to do it in five or ten you
know
i don't think it's gonna take you a
hundred years no no not not with the
beer that tastes this good because
it's kind of like uh you know him and i
we were talking when we started this
podcast it's about content
your content is the taste of the beer i
mean you you can put whatever you want
out on social media you can have a great
looking label
you can have a great marketing campaign
you can have all that but if your
product sucks your product
sucks right so to me
your product kind of speaks for itself
in being good
you just got to get it in front of
people yeah and and i prom you know i
made
i made a a blanket promise to to nakona
brewery that i was going to work
you know to to make this their number
one selling beer they have other beers
they have great beers
sure they have nacona light they have
nakona sunset
they they have a whole line of great
beers that i carry at my bar um
but i told them this is going to be your
number one selling beer good and they're
and they're great with that they're
happy to hear that they want me to make
it their number one so
and by the way so how long has this been
out now
i don't think i asked you that yet now
i'm a couple beers in i'd say
two well in cans two two months or less
yeah that that's what i mean in cans
obviously you've
you've had it at your place 60 days or
less yeah so
60 days or less and uh yeah you're
already spreading out that fast i mean
that
yeah that that's an accomplishment in
and of itself
so all it's going to do is go from there
right now
now some sitting here kind of drinking
it um
it has a very almost like avocado
thai vegetables can you mute his mic
yeah i mean i mean what what what basis
what
taste did you do that that is what did
you do with this in terms of taste of
beer
i left it up to the brewmaster toting
just how i like beer to taste where i
want to hit me on the pallet
not too hoppy drinkability clear crisp
finish
hit me in the middle of the pallet and
i'm guessing the hops and barley i don't
know exactly his process
it's nice man i mean i tell you drinking
this this is
so for for the record this is probably
why we declared independence from y'all
because
there's no avocado taste in this at all
thank you thank you wow i'm just saying
i'm glad he's enjoying it but that word
i mean it tastes kind of vegetable-wise
i'm in it no i mean it's just a nice
freaking dice
maybe it's the clean crisp taste from
this one from the steel reserves
well that you know there there is that
let's be honest there is that it you've
you kind of
dirtied your palate up with the steel
reserve
come on yes yes that's exactly what
happened
[Laughter]
slight white ways questions hey honestly
i don't care so many guns on me
i don't care what people think it tastes
like if you enjoy it you enjoy it tastes
like this or that
i'm not a big fan of the taste of
cilantro if you said it tastes like
cilantro but you loved it
i'm happy for you it's got some
vegetable taste to it i kind of like
that
well yeah you do have a a different
palette than most i i do have to admit
that and you're able to
to pick out some taste but you are
saying you'll like it
i like it yeah so you know if
if that's what floats your boat that's
what floats your boat just like our
boats got floated across the ocean
to escape the tyranny that you're
[ __ ] vegetables
i'm a straight meat eater oh absolutely
here oh yeah yeah
speaking of speaking of loving that beer
yeah i'm pretty much sure i'm ready for
another one
oh i'm sorry oh no that's okay does he
have something i know you're off duty
you know you're you're not truly you
know tending bar here
that's pulling out some elk oh that that
would be nice yeah
so jason let's
so now let's let's kind of look into the
future right so
alien ale takes over
would there be another beer yeah um i've
had friends talk to me about that that
love it so much
everyone's already talking about the
next thing i'm like like you said i'm
trying to focus on
this to them to to my friends who
you know never made their own beer or
whatever like you said it's not an easy
process i have a beer in a can
it's my beer in a can and it wasn't an
easy process
um so to them i've already made it so
they're like what's the next thing
you need to do you need to do one with
an american flag you need to do a
um this type i'm getting lots of advice
i'm i'm i'm listening to it all i mean
it's not
it's nothing negative but i'm still
i do want there to be a next beer sure
but before anyone can franchise anything
you got to make the first one a success
true yeah um this this is off to a great
start
yeah it's not where i need it to be yet
right well i i talk to my daughter all
the time and i always tell her
you know you're always looking at step
12 and you're not past step one yet
you know and and i think you know
obviously you're much more past step one
here but it it's so easy to kind of
look forward and say well you know that
this is already gaining traction let me
jump into the
next thing before you've actually
completed
what you were trying to do with the
first thing so i i truly appreciate that
but
but you do have some gears turning yeah
you've got some plans here but
but right now first and foremost is
alien ill
we got to get that gaining traction yep
you got to get everywhere
walking walmart and kroger and see it on
the yeah
no i mean so when the next one will come
that's when the next one was
right so so would you would you say that
the
the final point of you realizing you
made it is when you
ask lisa go grab me my beer
and she says oh okay well i'll finally
go get you a beer
because i know how lisa's are right and
she's probably not going to the fridge
and grabbing your beer you're grabbing
your own beer but when you finally say
go grab me
my beer and she actually brings you your
beer
bit do you feel like maybe that's when
you made it no i feel like when i make
it is when i say grab me a beer
and she brings me my beer there you go
yeah
yeah hey if i can get her bring me any
beer i made it absolutely
yeah if you if you got it like that at
your house just tell me what i need to
do
well once again that that's all about
being married to a woman named lisa i i
feel your pain man
that's how that's having my kids go get
it
so so what do your kids think about dad
and their beard
i mean that that's got to be kind of
cool oh kayla's so proud um you know she
was
she was working a drive-through she was
working a drive-through for us
um jocelyn was in the in the snow cone
stand but
but kayla's got friends um she's had
their parents come out there she's
promoted me had her friends
come out there they've got her
margaritas got her beer then she'll take
my beer from my house
and say so-and-so's dad wants to try it
i'm like well you stop giving my beer
away you know
well that's my personal and she's like
no no they're going to pay her they're
going to pay they're going to pay
so she takes my beer and takes it of
course when she comes home they loved it
they loved it
where's my oh she kept you know she
keeps the money well
she's she's my kids not only that but
then you
honestly you got to think well so i'm
going to send my
under 21 daughter out with my beer
and then you kind of forget about that
part you said she was under 21. i didn't
oh
okay i'm talking about my 21 year old oh
oh i
yeah i i got them confused yeah i i know
you're
allowed to promote it but not drink it
yeah
but uh but yeah she's actually she's
really proud
um she's wanting all her friends dads to
drink it you know and and she loves it
you know that's not the taste she
doesn't drink beer obviously but
she just loves that i i created just the
over 21
daughter drinks the beer not not the
under 21.
yeah we'll make sure to make that clear
yeah
no i mean it's actually hard now i mean
you go
into even somewhere like tom thumb
or kroger and you see just so many
different beers
like new beers on there and it's hard to
break into that market
very you know like let me just kind of
put my beer in amongst these beers
like and i'm not that's why i'm hoping
the label yeah
i don't know i'm not blowing smoke out
of your butt i mean this is a good
tasting beer
but just me saying it's good tasting
beer i mean it's not gonna get it on
the shelf on the shelf and stuff but
you know you have a lot of drinks on the
shelf which just tastes
terrible and i sometimes wonder
because you know i've drank a bunch of
them kind of uh
how how on earth did you get in their
shelf space because your drink tastes
terrible
it's funny you say that i'm not gonna
point out the beer but at um
a big z they were having trouble finding
space for mine and there was one that's
in there that i see in a lot of places
and they're like well no one buys this
one
so they took it out and put it in the
back and put my beer there and the first
case they had
i came back the next day and i was happy
because
because the girls that work there are
are big supporters you know sure they
live in a community
and and and the owners kind of you know
unsure
but he gave me a chance with the case
but i was glad he was there when she
said oh you need to bring more beer that
case was gone like that i was like okay
he's like bring me four more i was like
okay and i brought four more cases
and i don't even have the 10 signs yet
but you know when you walk in you know
fluorescent signs and the 10 signs
yeah so i'm going to start with 10 signs
so i have some getting made it's going
to be this logo that says ayley now
okay so when you walk in the store
that's carrying it
you'll see my tin sign and if you don't
see the beer you'll see the tin cycle
like what is that you know
and my tap handle i have tap handle it
if you go to my new york pizza you'll
see it there
yeah he has one of my tap panels that i
made through etsy
yeah but i'm getting with uh he put me
in touch with uh he's a big supporter he
put me in touch with a uh
a company i haven't reached out to him
yet but he gave me information to
actually make
the the cool real tap handles for all
these
different breweries the the hoppadillo
that one looks really cool
and it's green you know like i'm gonna
want so um
i'm gonna reach out to them because some
actual nice
tap panels i mean i'm happy with the one
we have but but
it pals in comparison to the others but
with the alien head sticking out people
are always like well what's that
right you know so it stands out and then
like you said the good thing is they'll
say what's that and try it because i try
something over there
and i'll try it because of the tap
handle right we all do yeah
well an nov can be terrible and then it
could be good and you'll be like oh
yeah but it's all marketing you know you
you see something and you say
oh that's different let me try that you
know especially with some of these beer
houses that you go to and there's
you know a hundred beers there i've been
to one in austin it literally has over
100
on the wall yeah amazing and and so how
are you supposed to figure out
what you want to try so you got to set
yourself apart a little bit
you know because there's no way that
you're going to try all hundred beers
even if you get
you know a one ounce shot glass of all
those hundred beers
by the end of that you're saying well
okay i'm done now and so i don't need to
really get a pint glass of any of this
stuff yeah bu say that but
you know there are people who like the
dark beers and the light beers and
you know they start differentiating down
to the point where
all right there's maybe six spears here
i might want to try
you know because people have a very uh
in terms of palette i mean i won't drink
adult beer
that's true yeah you're not a dark beer
and i'm gonna drink an ipa
yeah i think they all taste the same
yeah i agree
for the most part i agree with you uh
ipas are
very hoppy and so everyone does have a
different
a different palette so that's why i
appreciate how
this one transcends like everyone's
different palette like i i mean
and and i told you my customers are
brutally honest
you know sure they like it though they
like it if they don't they don't they
let me know and i'm glad they let me
know about our margaritas when we're
working on new flavors whether they like
the flavor or not
so yeah i'm really i'm really
no that's good the one thing that i
could see
for your beer is you got to get it in
flights
because i mean aliens flying around in
ufos and
and that's the big thing of you you got
to get some bar
to put it in one of their flights of
beers because
obviously you got the alien he's flying
around in the ufo
it's got to be in a flight right you
were actually going to make a little
flight
um holder for the margaritas
it was going to be shaped like a like a
rocket ship or her alien or something
like that yeah so there you go
that'd be cool we're looking i'm trying
to get some i'm trying to get some merch
you know you got you got a couple uh
yeah you did you did bring me some merch
i
i love my alien ale area 114 coaster
and by the way we didn't touch on this
area 114
of course that's highway 114 here in
texas
so uh for you know we we do have people
that listen that
is not from around dfw so that's where
that comes from
and i got my martian margarita sticker
here they're out of this world
and the little martian dude sitting in
the margarita glass i mean that's
our logo yeah that that is a cool
sticker i mean
i i love that but where else are you
going with the merch
what are you thinking we're going to get
t-shirts hoodies i
have um customers that have become my
friends on facebook we're actually
friends now through this yeah and
they're they're blowing me up all the
time you got
you have the shirts yet you got they
really want the shirts yeah because the
girls that work out there wear the
martial margarita shirts
so they they really want some alien nail
shirts with this cool little logo on it
and i want it you know i'm always i'm
always representing this
yeah and that's what i want to tell you
i'm glad i'm glad i brought that up so
i'm always
representing some kind of alien thing in
this green and my daughter bought me
um fluorescent green nike air max to
wear my deck out there because my
furniture's green on the deck
okay a marshall margaritas i'm all about
the green the alien
so i was wearing this at the gas station
on my way here i put the beer in my
saddle
and i stopped to get ice and when i went
in
the girl mentioned she's like oh you got
some alien thing going there and if you
say you got a helicopter gunner in there
right yeah oh yeah
but she's like oh you got anything and i
said yeah so i'm the i'm always happy to
talk about my bar
so you never know right so right i'm
like well yeah marsha margarita is out
in aurora yeah
and i'm headed to a podcast to promote
my alien owl beer
and uh some guy in line was like yeah
he's got great margaritas out
no he said they got great margaritas and
he's got good bands out there too
and i'll turn the look at the guy i was
like you've been out there for a minute
he's like yeah every friday saturday
night i was like well i appreciate it
i thought that was really cool right i'm
in south carolina well actually i'm in
what's hot
that's actually watauga so that's not
even keller i'm in south keller i live
in south keller
and so i was in a watauga gas station
and some guy in line was like
he's been all the way out in aurora to
my place and compliment me
on the on the stuff and other people
online are hearing about it and
i thought that was i thought that was
really cool i mean it's not like i'm
going to stay away
yeah but i'm pretty far away from aurora
for somebody who's staying lying without
a gas station
like oh i've been there you got great
hands and you know now what's your end
game
in terms of if you do have an end game i
mean obviously
you know establishing the brand
um and again it's awesome tasting mirror
um what what's your endgame i mean what
what will you define as success
honestly you know i was i was real happy
with the bar i always wanted to
after retirement open a bar and and
i couldn't have picked a better
community to do it in
and and and it's not your normal brick
and mortar it's an outdoor venue but
it's really what i want it's covered
we're gonna have heaters
and misters make it comfortable outside
everybody loves it right when kova hit
if you look at the wise county messenger
i think july
8th paper um the cover to paper is a big
firework show
yeah because no one was doing anything
because of coco we did a big one
right huge it made me cover the paper
like everybody came out to our deck to
look at it
so so you know we're involved with the
community yeah um
and then like a week later they did
another
article and i was on a cover of the
business page in the wise county
messenger right
um for the release of my beer it wasn't
even cans yet it was just pending
okay you know they're very optimistic
yeah um
so i think the egg so it started out as
the bar and now
the beer is is my big thing i love my
bar and my
and my beer compliments my bar my bar
compliments my beer
but it i didn't
i don't know if i thought about it
before now or until you just asked me
but i think it's always been there
honestly once this makes it i think end
game once i'm on my second beer
i would honestly like to be involved
in a brewery right in the brewery you
know
well honestly it's always been there
because actually when i first talked to
the
to the owner there i said you know i'd
like to take time off of working off of
everything i'm doing
and be like because he they treated me
so well they treat me like a million
dollar investor
sure i didn't have a million dollars
when i walked in there yeah but he
treated me like that it's like the whole
place shut down it was for me he walked
me through the whole process of how beer
starts how it ends how it's fermented
how it
how everything boils he walked me
through the whole thing like the whole
place was mine yeah
now now are you a little bit scared with
that i mean in terms of i had to say to
you like
look you've got a nice taste and beer
here
you could probably go for it by yourself
but if you go to a bigger player and you
move on
and you put your beer in with somebody
else who's gonna
do it i mean do you mean go to another
brewer
yeah i'm talking about somebody was
basically absorb
your product they'd have to absorb the
brewery on their under their terms
because
i'm loyal to them right yeah and that's
the thing i was thinking because like i
said it's a great tasting beer but
i'm loyal i'm loyal to somebody else if
somebody else comes along and wants to
snap this
up and make it their products
it would have it would have to be
agreeable by that brewery right
not just because of my morals but i
think contractually
all right um but morally i i'm loyal to
them
i mean i'm nothing without them honestly
right i mean
it was my idea yeah all they did was
make my idea a reality i mean they
worked
tirelessly yeah they're brewing it
they're canning it
they're signing with the distributor
they're making my
my my ideas a reality so i would never
betrayed
okay um so back back to
the end game i would um
i would like to see myself involved with
the brewery like i told dr
colemeyer at nacona brewery i said i'd
like to take six months away from
everything
and be like an intern here okay just
learn everything you just told me
because i'm not gonna learn it
i'm not gonna retain what you just told
me in the day it would take me at least
a good six months
i would love to live in here for six
months and just live and breathe it
right to really know beer and brewing
yeah and know that it's hops and
barley's and not avocados and
vegetables in how to clean all those no
no no no no i don't need that
i do need to know no you know what i
would do it i i know you would i would
do it i know you
um and i really so that's the end game
my end game
if my dreams were reality would actually
to do that
six months but also be an investor in
the brewery and be a stakeholder in the
brewery
that's making my beer instead of having
an agreement
a written contract sure of of
percentages okay
i'd like to be involved with the whole
process
now do you see yourself making um a game
this is a great fear
about like do you have ideas for other
beers i mean
mm-hmm you got some different i'll tell
you something so
what i've had to learn as a business
owner you can't always do what you like
yeah i mean if you want to be successful
you got to try to make a product that
you're excited about
that you're passionate about but you got
to make it accessible for people that
like it into the masses right
because i love wheat beer and i carried
wheat beer out
out there at my bar on tap i was the
only one drinking it i mean
no one drinks it right um so so
even this beer this is my
second favorite beer in the world i know
i'm supposed to say first
but but i'm i'm a wheat beer fan
but no one else likes wheat beer right
but this
outside of wheat beer but i like other
things other than wheat beer you know
like i like a porter i like a pilsner i
like a
but wheat beer is my number one beer
this is my i want to say second i say
that
i drink more of this than wheat beer now
because they're
it's different just like when you want
to stout you want to start when it's
cold you know you drink different beers
at different different times right
when i'm wanting to drink a lot of beer
and hang out like i am now this is my
beer
if i just want to drink one beer two
beers
i'll drink my wheat beer right but i
would love to make a wheat beer
but i'd like to
i mean yeah so that's the end game make
i would love to make other beers and be
involved in a beer making process and
try just different things
right but like i said first
got to make sure this is going to be a
success as much as we
like it as much as other people like it
um
it's got to get out there people gotta
people to try it they gotta taste them i
gotta get that support
makes sense well uh jason so
explain to us uh explain to the
listeners how they can find
you on social media uh your bar your
beer you
give us give us all of those uh little
plugs so
they can figure out not only how to find
you
and your bar and everything but all the
information
they need to know so so give us that
okay so
we're marcia margaritas we're we're on
we're on instagram those martial
margaritas we have um
you can also we plug each other i plug
smoking windmill barbecue they plug us
obviously hal's discount liquor plugs us
we plug them
so if you went to their website you
should see us and vice versa
i'm at 100 north madison street suite
200 in aurora texas
although it says madison it's a little
deceiving so it sometimes takes people
to the ball field we're actually on 114
that's why it's called area 114.
there's a little driveway that goes
through there that's called
it's called a street it literally leads
to a guy's house that's behind our bar
um but so we're we're
we're addressed as madison but we're on
114 if you go 287 north
towards rome you exit for rome and go
left where that loves is
we're down on the right you can't miss
us we're doing anything in town we're
right there before you
wait before you get to boyd um but the
911 district is looking at re
re addressing us to a 114 address
gotcha for for simplicity um
we are open we're closed mondays and
tuesdays we're open wednesday and
thursday from 3 p.m to 9 p.m
we're open friday and saturday 11 a.m to
10 p.m
we have free live music every friday and
saturday
and if you're if you're a musician hit
us up on our social media that's how
we've booked everybody
is through social media we're open
sunday 12 p.m to 7 p.m now my license
allows me to be open until
midnight we haven't been open through
the winter yet so i don't know how it's
going to be with people wanting to be
outside we're going to try to make it as
comfortable as possible
we had heaters last time i'm trying to
cover it um it takes a
cost it's got to be engineered to be
safe and it's
done it's got to be done professional
done right but i will have it done
um and once that's done and and the
people want us out there later we'll be
there until midnight you know although
we close it
um nine and ten on those on those nights
i mentioned
um if customers are there we're going to
stay cool i've
i've stayed you know i've never kicked
anybody out or
i'll stay as long as they want to be
there and as long as my license is
allowed to even
be there which is until midnight nice
and
once again uh where can we find alien
ale
so you can find it obviously at my bar
you can find it in the kona brewery in
the kona
um i will have a list of where the
distributor has been distributing it
it's in several stores
out in that area in denton i know for
sure we have it here in keller
at my new york pizza at roof snow in
north tarrant he's right next to the
cvs pharmacy and a coffee house over
there across from mcdonald's
um we have an owl's discount liquor and
decatur
and we have it at big z gas station
there in rome
okay great well we appreciate you
joining us for this episode of the wolf
and the shepherd
hopefully everybody will go out and try
this excellent beer
lovely it it is it is bloody lovely it
does not taste like
avocados no matter what no matter what
the wolf
has to say about that but uh please
please check out all these uh good
things as far as martian margaritas and
alien ale on
uh social media we'll post all these to
our sites as well as well as uh smoking
windmill bbq
uh shout out to them uh appreciate you
jason yeah really appreciate you
appreciate you uh
coming out here and uh sharing your beer
with us
sharing your story and thank you very
much to
all of our listeners for your continued
support
we certainly appreciate that and we'll
catch you the next time
thank you
Owner - Martian Margaritas and Alien Ale
Martian Margaritas is located at the Area114 Party Patio. We are one of the three permanent merchants at this location, including Halley’s Hot Dogs & Concessions, & Smoking Windmill BBQ. We offer TO-GO margaritas, beer, and wine.